I like coming up with awesome short names. Bero Honeydew Meal is a short-name for Beetroot Honeydew Melon Algie 😉

Ingredients

6 (big) meals

1 phoneydew melon (remove the seeds, cut into pieces)
2 oranges (small pieces)
300 g broccoli (break apart into small pieces, cut the stem to pieces)
50 g kale (tear into pieces)
50 g dulse Algie (tear into pieces)
1/4 avocado (pieces)
1 yellow pepper (pieces)
100 g cone cabbage (sliced)
75 g leek (sliced)
150 g beetroot (grated, big pieces)
100 g celeriac (grated, big pieces)
250 g asparagus (grated, big pieces)
250 g zucchini (grated, big pieces)
100 g carrots (grated, small pieces)
40 g ginger (grated, small pieces)
Some Thyme, Coriander

Just mix everything in a big bowl or pot (at least 5 liters), and you’re ready to eat. Tastes even better with a smoothie on the side 😉

Variants

• Regular cabbage works just as fine as cone cabbage
• If you aren’t on an 80/10/10 Raw Vegan diet, I would definitely use a whole or even two avocados
• Try mixing in some cold-pressed oil
• You can always try adding a different seasoning or herbs
• Feel free to add more of a vegetable you like, or less of one you don’t like